GO BACK

POTATO AND CHEESE SOUP


Ingredients:

Directions
  1. Cut potatoes into cubes and boil
  2. Drain potatoes and put in pot with cream of potato, cheddar cheese soup and mix
  3. Stir until well-blended
  4. Mix in bacon bits
  5. Add salt and paper to taste (garlic salt may also be used)
  6. Once hot, add grated cheddar cheese and stir until almost melted